There is something so delicious about a sweet AND salty treat. Most of the time I can’t make up my mind so if I am craving something salty at the moment or something sweet. Chocolate carmel covered pretzels solve just that problem, they provide me with just the right amount of both and fulfill both cravings (try this recipe). Although they don’t fit my diet …. Â “juuust one wont hurt” right??
{ Use a spoon to help reach higher up on the pretzel rod }
{ Let  carmel cool in fridge/freezer }
{ Dip carmel covered pretzel in chocolate and cool in fridge/ freezer }
{ Who’s counting the calories ? Just eat it. }
