Every Thanksgiving and Christmas one of my aunts makes a warm delicious brie! The other day I decided to try and make it my self, I felt the need to bring a touch of the holidays to Unit B in San Diego. Although it was yummy and delicious it wasn’t nearly as good as when my aunts make it!
[amd-zlrecipe-recipe:4]
Aloha Kailani,
Did you leave the rind of the brie on or did you take it off prior to baking? Let me know please. I’m going to try to make this, it looks delish!
Hello !!!!!
Yes I left the rind of the brie on I just wrapped the entire thing in dough!
Good luck. It is delicious post pictures on Kailanis Korner’s Facebook page when you are finsihed !!
http://www.facebook.com/kaikorner