Making Caramel Apples are always on my fall must-do list. Every year I try to add a different topping & flavor to make an assortment of apple treats. Two years ago I went the traditional routeand last year I decided to dodge the caramel and decided to make candy apples. However, this year I felt the need to replicate one of my favorite caramel apples from our local Chocolate Store. While I am usually a sucker for anything chocolate this “Apple Pie” Apple, dipped in caramel, white chocolate and then rolled in cinnamon and brown sugar has a special place in my heart and occasionally it is one of my regular splurge treats. I decided to recreate them, bag them and give them to neighbors, friends and family members during the month of October.
One thought on “My eye on the apple pie”
oh my gosh. i need one of those now